drum canyon, Sta. Rita Hills

estate vineyards

Four Pinot Noirs from the same hillside. Different color, texture, aroma.

Each an entirely different conversation in the glass – coming from the ground itself, block by block. 

Drum Canyon sits in the northeastern corner of the Sta. Rita Hills, where erosion allowed for limestone and chalk to remain within the clay soils. Explore Drum Canyon’s defining characteristics.

infinity

Huit // North

The hilltop is where the wind is most relentless. On steep hillsides, Block 8 is planted entirely to Dijon clones which are higher-yielding by nature, but transformed by extreme site conditions into something concentrated and singular. Huit earned its own bottling through the force of what it produced. Its label icon is a figure-eight on its side: infinity, or the Ouroboros, a serpent consuming its own tail. The cyclical work of a vineyard that never truly rests.

the sea

La Mer // East

Block 7B holds the densest concentration of marine-based limestone on the property which translates directly into the glass. La Mer is the estate’s most precise and age-worthy expression, sourced from this single block alone. Its name means “the sea” in French, and carries a quiet tribute to Bubba’s daughter, Meredith, for whom the wine also speaks.

water

Careaga // west

Beneath Drum Canyon runs the Careaga aquifer, a water source unique to this corner of the Sta. Rita Hills and one of the rarest farming assets in the appellation. The wine comes from Blocks 4A and 6B: dark fruit, dark flower, grounded by sandy limestone soils that only this subterranean water sustains.

balance

Envie // South

Where La Mer and Huit turn inward, Envie opens outward. Lighter in frame, vivid with red fruit and brambly energy, assembled vintage by vintage from the blocks that best deliver balance. Envie is Cajun French for desire – the cherub on the bottle its symbol.

William Hines Wine

our promise to you

Nothing is added that the wine does not need.

Nothing is removed that it did not offer willingly.

This approach demands confidence in the raw material, and the fruit at Drum Canyon earns it.